We're sorry but this page doesn't work properly without JavaScript enabled. Please enable it to continue.
Feedback

Real Vegan Cheese

Formal Metadata

Title
Real Vegan Cheese
Subtitle
Engineering yeast to produce casein
Title of Series
Number of Parts
85
Author
License
CC Attribution 3.0 Germany:
You are free to use, adapt and copy, distribute and transmit the work or content in adapted or unchanged form for any legal purpose as long as the work is attributed to the author in the manner specified by the author or licensor.
Identifiers
Publisher
Release Date
Language

Content Metadata

Subject Area
Genre
Abstract
I will present the story and science behind this project, which is aimed at producing milk proteins in yeast. If we succeed we will be able to make vegan cheese which is indistinguishable from animal derived cheese. This project is run out of two hacker spaces in the SF bay area.