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Lecture 01. Introduction to Carboxylic Acids.

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Lecture 01. Introduction to Carboxylic Acids.
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1
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19
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CC Attribution 3.0 Unported:
You are free to use, adapt and copy, distribute and transmit the work or content in adapted or unchanged form for any legal purpose as long as the work is attributed to the author in the manner specified by the author or licensor.
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This is the third quarter course in the organic chemistry series. Topics covered include: Fundamental concepts relating to carbon compounds with emphasis on structural theory and the nature of chemical bonding, stereochemistry, reaction mechanisms, and spectroscopic, physical, and chemical properties of the principal classes of carbon compounds. Index of Topics: -0:26 Office Hours -1:42 Textbook -4:57 Homework -13:22 Quizzes -15:21 Academic Honesty -16:52 Enrollment -17:05 Tutoring -18:02 Software -21:36 Carbonyl Chemistry -23:34 Amines, Sugars, and Selected Topics -25:08 Carboxylic Acids -32:52 Carbonyl Compounds -42:07 Some Properties of Carboxylic Acids -49:04 IR of Carboxylic Acids -55:31 NMR of Carboxylic Acids -59:55 Oxidation of Alcohols -1:03:22 Oxidation of Aromatic Compounds -1:05:55 Carboxylate Anions -1:08:54 pKa of Carboxylic Acids -1:13:06 Equilibria in Acid-Base Reaction -1:15:41 Inductive Stabilization of Conjugate Base